Autumn Salad

I don't know about you, but I love salads of all kinds. This root vegetable salad has such flavor and color.

Ingredients:

• 2 large beets, diced
• 2 large sweet potatoes, diced
• mixed greens/spinach/kale/arugula
• 1 pear, diced
• 1 apple, diced
• nuts and seeds of your choice (walnuts, pumpkin seeds, almonds, sunflower seeds, sesame seeds)
• feta cheese
• Homemade mustard dressing with stone ground mustard, olive oil, apple sauce, maple syrup and apple cider vinegar.

Directions:

• Saute beets and sweet potatoes until soft.
• Place desired amount of mixed greens on each plate.  Top with all salad topping ingredients.  Add desired amount of dressing.  Eat and Enjoy!
• Feeds 4-6 people

Recipe inspired by Nutritioninthekitch.com